Bo-pula-maliboho ba kang Ann Martin ba hōliselitse tlhokomelo ea bareki ka lisebelisoa tsa lijo tsa peteng tsa khoebo, ho akarelletsa lijo tsa cat. Bukeng ea hae "Foods Pets Die For," e phatlalalitsoeng ka 1997, e ile ea qala ho pepesa hore likatse le lintja tse khotsofatsang ke lijo tse tloaelehileng lijong tse 'maloa tse tsebahalang tsa pet.
Motlakase oa kajeno ea bitsoang Susan Thixton, mothehi oa Websaeteng ea Truth About Pet Food , o se a nkile lefapha la Food and Drug Administration (FDA) le indasteri ea lijo tsa liphoofolo.
Sebaka sena se tsamaisoa ke bahlokomeli ba likete ba likete, bo-rasaense le ba ratang bophelo ba letsatsi le leng le le leng ba ratang ho iphelisa ba sebetsang hammoho ho etsa hore lijo tsa pethole li bolokehe. Thixton, hammoho le Mollie Morrissette le Dr. Jean Hofve, ba sebetsa hammoho ho fa bareki lentsoe le FDA le Mokhatlo oa Maiketsetso a Lijo tsa Amerika (AAFCO).
Kamehla khetha lijo tsa cat bakeng sa likatse tsa hau, 'me u latele " malebela a ho khetha lijo " tse kang ho bala lengolo la lijo pele u reka lijo le ho qoba lihlopha tsena tse tharo tsa metsoako.
BHT, BHA, le Ethoxyquin
Li-preservative tsa lik'hemik'hale tse nang le butylated hydroxytoluene (BHT) le li-hydroxyanisole tse fokolang li na le matla haholo ho boloka lijo tse omileng tsa masapo empa li belaelloa hore li ka 'na tsa e-ba mahlahana a bakang kankere. Hangata lik'hemik'hale tsena li kenngoa ka oli le mafura 'me li fumanoe li baka tšenyo ea liphio le sebete liphoofolong, ho latela Ofisi ea California ea Environmental Health Hazard Assessment.
Ha e le hantle, ethoxyquin ha e molaong ho sebelisa lijong tsa batho United States 'me e le kotsi haholo ha e metsoa ka ho toba kapa e ama letlalo. Morao tjena, bahlahisi ba bangata ba lijo tsa liphoofolo ba likhutsana ba falletse ho sebelisa li-conservation tse "tlhaho" tse kang Vithamine C le E.
Meat ByProducts
AAFCO e hlalosa lihlahisoa tsa nama e le tse latelang:
"Likarolo tse sa hloekisetsoeng, tse hloekileng, ntle le nama, tse fumanoang liphoofolong tse bolailoeng. Li akarelletsa, empa ha li felle feela, matšoafo, spleen, liphio, boko, liver, mali, bone, lihlahisoa tse nyenyane tsa mocheso o fokolang ka mofuthu, le mala le mala a lokolotsoeng ka hare ho tsona. Ha e kenyelle moriri, manaka, meno le litlhapi. "
Ntle le ho se tsebe hore na "nama" e tsoa hokae, lihlahisoa, e le molao, li nkoa e le mofuta o fokolang oa protheine eo likatse li e hlokang. Dr. Donna Spector o re: "Haeba re sa lokela ho e ja, le liphoofolo tsa lapeng ha lia lokela ho li ja. Hape ho na le lijo tsa nama, ntho e makatsang ea nama, le lijo tse tsepamisisang maikutlo. "Lijo" hangata li hlahisoa ka ho fana, ts'ebetso e hlasimollang folakha e khubelu bakeng sa batho ba ratang likati. Phofo ena e nang le matla a protheine a mangata hangata a boleng bo tlase ebile e tlaase ka tlhaho. Lijo tsa nama tse sebelisoang ka mokhoa ona oa phetolelo hangata li fetola kapa li senya li-enzyme tsa tlhaho le liprotheine tse sa tšoaneleheng ho sebelisoa ke batho.
Lijo Tsa Mahobe E le ho Fela
Ho feta "li-fill" tsa lik'habohaedreite ha ho molemo bakeng sa likatse. Lijo tse omileng li ka ba le karolo ea 50 lekholong ea lijo-thollo. Likatse tse kholo le likatse tse nang le lefu la tsoekere li ka feptjoa lijo tsa lijo-thollo, hafeela likahare tsa lik'habohaedreite li lekane.
Koro ea gluten e ka boela ea e-ba bothata kaha ke mokhoa o theko e tlaase ho protheine ea nama ea mesifa le lijo-thollo tse feletseng. E ka boetse ea na le melamine e tsejoang ka lebaka la ho hloleha ha liphio ka lebaka la polasetiki ea eona, naetrojene le liprotheine, ho latela World Health Organization.